Innovating Taste Enabling Sustainable Nutrition

Health-conscious society

Consumers want healthier products without compromising on taste

40 percent

of global consumers claim to make conscious attempts to moderate intake of foods that contain sugar1

29 percent


growth of product launches with a low sugar claim2



Tastesense™ Sweet Solution


  • A portfolio of sweet taste solutions enabling nutritionally optimized products

  • Based on botanical extracts and proprietary in house biotransformation

  • High-performing, cost effective and environmentally efficient




The result

Creating a world of sustainable nutrition


On average, by applying Tastesense Sweet


30%

Sugar reduction3

30%

Calorie reduction4

20%

CO emissions reduction5

30%

water use reduction6



Sources:
1. FMCG Gurus Global Report - The War on Sugar, 2021
2. Innova New Product Launches, 2022 (CAGR 2017-2021)
3 & 4. Based off Tastesense Usage as recommended by Kerry
5 & 6. Life Cycle Assessment 2020 *Based on average emissions / water use of beet and cane sugar


Sources:
1. Kerry ConsumerFirst, 2018
2. Mintel, 2018
3 & 4. Based off Tastesense Usage as recommended by Kerry
5 & 6. Life Cycle Assessment 2020 *Based on average emissions / water use of beet and cane sugar