Our sustainability strategy, Beyond the Horizon, supports Kerry's ambition to reach over two billion people with sustainable nutrition solutions by 2030. Through our innovation expertise, solutions portfolio and sustainability commitments, we will partner with customers to create products that are better for people, society and the planet.
We’re committed to make food and beverages better for people, communities and the world we live in.
We deliver sustainable nutrition by creating food and beverage solutions that contribute to good health while protecting people and the planet.
2030 Commitments
Kerry will reach over two billion people with sustainable nutrition solutions
Climate Action Cut our absolute emissions from operations by 33% by 2030 and reach net zero emissions before 2050 |
Responsible Sourcing 100% of priority raw materials will be sustainably sourced by 2030 |
Circularity 100% of plastic packaging will be reusable, recyclable or compostable by 2025 |
Society Working with our colleagues and communities to help shape a better world |
Providing more sustainable nutrition for billions of consumers with food and beverage solutions designed to be healthy, nutritious and great tasting
Upholding human rights and partnering with others to help build a food system that works for everyone
Producing solutions that deliver a positive impact on the planet while lowering our environmental footprint and using raw materials that are sustainably produced
Food producers, manufacturers and processors partner with Kerry to co-create healthy, nutritious and great tasting sustainable products
We understand the interdependent nature of taste, nutrition, and sustainability and have launched our 2030 commitments to address these more holistically
Beyond The Horizon positions Kerry to promote prosperity while protecting the planet. We are committed to supporting the achievement of the UN Sustainable Development Goals and see the greatest opportunity for impact with Goal 2 (Zero Hunger), Goal 3 (Good Health and Well-being) and Goal 12 (Responsible Consumption and Production).