Kerry’s nutrition scientists work closely with our applications and technology experts to deliver great-tasting, balanced nutritional products to consumers across all stages of life – from newborns to ageing adults – to build and sustain health.
Our range of nutritional ingredients cover the landscape of nutrition and general wellness. We address key market drivers such as free-from, better-for-you, good-for-you and tailored-for-you.
Kerry’s Global Technology and Innovation Centres are focal points for advancing scientific research, innovating processing technologies and developing unique technology platforms. Dedicated teams of R&D and nutrition experts work alongside key research institutes and universities – placing us at the cutting edge of scientific developments.