The Rise of Plant Protein

May 15, 2017 | News

Protein remains a significant opportunity for the food and beverage industry, and as the market continues to evolve, interest in plant proteins grows. While manufacturers look for ways to meet growing consumer demand, they are faced with two major challenges when using plant protein: taste and nutrition.

Kerry acquisition Red Arrow named recipient of Hormel Award

September 12, 2016 | News

Red Arrow, a recent acquisition of Kerry, is a third-time recipient of the Hormel No. 1 award. The honor is presented to the company’s top suppliers every five years.

Kerry at Gulfood Manufacturing in Dubai

September 8, 2016 | News

Kerry will showcase our Taste and Nutrition positioning and range of solutions this November in Dubai, United Arab Emirates at Gulfood Manufacturing, the region's leading trade show for the food manufacturing industry.

IUFoST2016

August 25, 2016 | News

18th World Congress of Food Science and Technology Wrap up report, day 4

IUFoST2016

August 24, 2016 | News

18th World Congress of Food Science and Technology Wrap up report, day 3