Look to us for guidance around the licensing, marketing and compliance of
your food, beverage and pharma products.

Keeping food safe for consumers worldwide

Kerry’s Regulatory & Scientific Affairs Department is customer centric and aligned with our Taste & Nutrition strategy and is focused on:

  1. Ensuring that products and raw materials are compliant with all local and international regulatory agencies
  2. Providing excellent support to customer inquiries
  3. Delivering fast response information that is compliant and consistent
  4. Anticipating regulatory scientific challenges
  5. Providing regulatory and scientific recommendations to support our Taste and Nutrition discovery

Kerry is a trusted regulatory and scientific source that supports our customers from concept to consumer. We are committed to producing and selling safe, high-quality products for the food, beverage and pharma markets.

Our regulatory team is diverse in their education and experience, with backgrounds in biochemistry, biology, food science, pharmacology and more. By employing highly qualified professionals, we are well represented and have active members in key professional agencies.

By monitoring and influencing emerging legislation, Kerry ensures the appropriate licensing, marketing and compliance of food, beverage and pharma products. Our global team of experts ensure that the products we develop, manufacture and distribute meet all the necessary requirements.

At Kerry, we lead the industry to a better understanding of how emerging global trends influence how and why people buy and consume products. Consumers demand more transparency in what they eat and drink, while expecting food producers to be compliant with the law. Regulations are key for building consumers’ trust and raising the integrity of the global food, beverage and pharma industries. Working with Kerry means you’ll have access to the best knowledge and expertise to give you a competitive edge.